My friends and I are going to a "cabin in the woods" in November for just a moms weekend away. We will be in NC and are going to do the Biltmore House, Grove Park Inn spa, etc. 3 people have already claimed the dinner meals, we'll be eating out lunches, so I'm looking for afternoon/late night snack ideas?
I'm bringing cocktails for sure (makings for bikini martinis and malibu baybreezes), plus some homemade pumpkin bread for breakfast. Anyone have any easy to make (not sure what type of cooking utensils will be available in the cabin, but I can bring a bundt pan or something if needed), or make ahead ideas?
Answer by dullscissors at 9:24 AM on Oct. 20, 2011
Answer by QueenMomma2023 at 9:25 AM on Oct. 20, 2011
Answer by robinkane at 9:30 AM on Oct. 20, 2011
For lunches I'm a big fan of cold cuts, on nice breads like Marble Rye, Pumpernickel, etc.... you know.. the stuff the kids won't eat! Very packable to take along as a pic-nick to those attractions too. Have fun ;o)
Answer by Crafty26 at 9:32 AM on Oct. 20, 2011
Answer by isismoon3 at 9:43 AM on Oct. 20, 2011