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I need some choc. and cheese fondue recipes to serve teens.

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Asked by krt at 10:13 AM on Jan. 13, 2009 in Food & Drink

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Answers (4)
  • Step 1:
    Simmer Evaporated Milk over medium heat in saucepan, stir often.

    Step 2:
    Stir in 6 Nestlé AERO milk chocolate bars broken into pieces, stir until smooth.We've also used 1-2 large toblerone bars with success.

    Step 3:
    Serve warm with fresh fruit or drizzle over ice cream.

    Answer by Meshell7 at 10:18 AM on Jan. 13, 2009

  • Here is a list of 233 fondue recipes:

    Answer by Marwill at 10:38 AM on Jan. 13, 2009

  • For cheese fondue: Toss 1 c each Gruyere and Cheddar cheese with 2 c Emmentaler cheese, all grated, with 1 tbsp dry mustard powder, 1 tsp onion powder, & fresh ground white pepper. Heat 1 1/2 cups of white wine or chicken broth in a heavy bottomed saucepan. Meanwhile, caramelize shallots (about 1/2 cup, minced) in a tbsp of butter. When the broth comes to a simmer, add the shallots & 2 tbsp minced garlic. Add the cheese by the handful, stirring the entire time, until it is all incorporated. Stir until smooth. Light the Sterno under the fondue pot and let it heat for a few seconds before pouring in the fondue.

    Chocolate is simpler: 12 ounces semi sweet or dark chocolate to 1 cup heavy cream and 1 tsp vanilla (or other, such as orange) extract. Heat the cream until bubbles form all around the edge of the saucepan, and pour over the finely chopped chocolate. Stir until smooth, then add the vanilla. Pour into warm fondue pot.

    Answer by jespeach at 1:46 PM on Jan. 13, 2009

  • Here's a site I found to check out.

    Answer by SparklingHope at 2:14 PM on Jan. 13, 2009

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