Can you freeze sauerkraut?

Yup you can freeze it. Just put it in ziplock freezer bags and toss it in

I'd say a week in the fridge, ( longer without the bacon) and probably wouldn't freeze to well. thawed result would be mushy and not so appetising. It's not a very expensive to make, ( time consuming, gosh yes) but really cheap to make, so toss what doesn't get eaten within a week.

Probably about a week. Kraut has a very high salt content. Remember though that th onions and bacon ill absorb some of that pickling liquid. No do not freeze it.

I wouldn't freeze, too mushy.