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Covering A Dish?

im making chicken broccoli rice for dinner & ive never made it before. the recipe i have says to cover the dish while it bakes, but i dont have a lid for the dish im using. the chicken goes in is it okay to just not cover it? ive also thought about using a pizza pan or aluminum foil to cover it. what would you do?


Asked by okmanders at 4:42 PM on Jan. 29, 2009 in Food & Drink

Level 42 (152,217 Credits)
This question is closed.
Answers (6)
  • No. Do not punch holes in the foil. It doesn't need to vent. Just make sure you are careful when it's done and you take the foil off so the steam doesn't burn you!

    Answer by PSMother at 7:18 PM on Jan. 29, 2009

  • I use my pizza pan all the time for this! i use tinfoil sometimes too. you have to cover it or the rice wont get soft!

    Answer by sunmoonstars at 4:45 PM on Jan. 29, 2009

  • I always use tin foil. It seems to work the best. Happy dinner:)

    Answer by micrespo at 4:56 PM on Jan. 29, 2009

  • Use foil. You can wash it and reuse. :)

    Answer by Bmat at 5:00 PM on Jan. 29, 2009

  • another question...if i use foil do i need to punch a few holes in it?

    Answer by okmanders at 5:17 PM on Jan. 29, 2009

  • I use aluminum foil! I don't punch holes in it Ever.. Best of Luck! Happy Cooking/Baking!

    Answer by Angellinda at 8:19 PM on Jan. 29, 2009