I read on the back of the cornstarch box that it mixes easier than flour. Are there any other difference? I know some ppl. use flour to thicken pies, whereas other's use flour and the list goes on. (I've been cooking w/ cornstarch and onions today ;) )
Answer by FlyMom07 at 1:36 PM on Feb. 4, 2009
Answer by Ginger0104 at 12:08 PM on Feb. 4, 2009
Answer by mamakirs at 12:13 PM on Feb. 4, 2009
Answer by huntannakay at 12:22 PM on Feb. 4, 2009
Answer by pattigioeli at 1:35 PM on Feb. 4, 2009
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