I'd appreciate any assistance really! Okay here's the deal I made 2 already & they came out tuff. I'd REALLY LIKE THEM TO BE SOFT & TENDER LIKE BUTTA :) LOL. ANYWAY I SEASONED THEM THE DAY BEFOR WITH A LIL OLIVE OIL, SALT PEPPER A FEW OTHER THINGS. I ALSO HIT THEM WITH A MEAT TENDERIZER. I HEAT UP THE FRYING PAN ON LOW WITH ONIONS & GARLIC IN THERE. I LAYED THE STEAK ON TO OF IT . I SEAR EACH SIDE FOR 7 MINUTERS & TAKE IT OUT & IT'S TUFF AS HELL. I DONT KNOW WHAT TO DO TO GET IT SOFT ......... I USALLY COOK MY RIB EYE THE SAME WAY & COMES OUT GREAT..... IF YOU HAVE ANY RECIPES DON'T HESITATE TO SHARE THEM PLEASE.ANY ASSISTANCE WOULD BE VERY MUCH APPPRECIATED :}.
Asked by Anonymous at 8:48 PM on Feb. 4, 2009 in Food & Drink
Answer by Steff107 at 8:59 PM on Feb. 4, 2009
Answer by anestheticsex at 11:39 PM on Feb. 4, 2009
Answer by anestheticsex at 11:40 PM on Feb. 4, 2009
Answer by RIERIE at 1:46 AM on Feb. 5, 2009
Answer by jespeach at 3:27 AM on Feb. 5, 2009
Answer by jespeach at 3:30 AM on Feb. 5, 2009
Answer by chefjen at 11:00 AM on Feb. 5, 2009
Answer by Steff107 at 11:14 AM on Feb. 5, 2009
Answer by jespeach at 4:03 PM on Feb. 5, 2009
Next question overall
Lump under my armpit. What do you think it could be?
Check out some of the top posts today in Groups: