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salisbury steak recipe?

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semiwife

Asked by semiwife at 9:59 PM on Feb. 5, 2009 in Food & Drink

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Answers (2)
  • I use ground turkey instead of ground beef. I combine 1 lb ground turkey with an egg white, bread crumbs, and dry onion soup mix. Cook it on a griddle til it's done, then take the drippings from the meat, add it to a skillet with some butter, an equal amount of flour. Brown this like a roux, then slowly add in some milk, then salt and pepper and boil til thick to make gravy. Serve with biscuits. Yum.
    AprilDJC

    Answer by AprilDJC at 11:41 PM on Feb. 5, 2009

  • I made this once years ago, so i don't know. Try www.epicurious.com and do a search. They have the BEST recipes on there!
    BethLopez

    Answer by BethLopez at 12:03 PM on Feb. 6, 2009

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