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any famous chef, who would it be? And what would you make?
I would make a meal for either Rick Bayless because I live in Mexico and I know he loves and respects traditional Mexican food. I would make him my "carnitas de atun" (seasoned and marinated little cubes of fresh tuna, deep fried until crispy and served as soft tacos), my vegetable soup in poblano broth and mole from scratch.
And Tom Colicchio, just because I love Top Chef and I know he'll be honest about my food. And he seems a bit Papa Bear to me :)
Answer by FreeForAll at 11:26 AM on Oct. 22, 2012
Answer by 3libras at 11:27 AM on Oct. 22, 2012
Answer by Dardenella at 11:29 AM on Oct. 22, 2012
Answer by booklover545 at 11:31 AM on Oct. 22, 2012
Answer by PMSMom10 at 11:47 AM on Oct. 22, 2012
Answer by noel1978 at 11:49 AM on Oct. 22, 2012
Answer by PMSMom10 at 12:08 PM on Oct. 22, 2012
Answer by Sarah961 at 8:49 PM on Oct. 22, 2012
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