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Can't remember

when rolling out cookie dough for sugar cookies do you roll them when they are cold from the refrigerator or do you let them come to room temperature before rolling them out? Thanks

 
Christmaslver68

Asked by Christmaslver68 at 10:17 AM on Dec. 15, 2012 in Food & Drink

Level 47 (254,089 Credits)
This question is closed.
Answers (7)
  • cold,so they don't get huge
    butterflyblue19

    Answer by butterflyblue19 at 10:18 AM on Dec. 15, 2012

  • I think the dough is less sticky when cold therefore making rolling easier.
    tnm786

    Answer by tnm786 at 10:19 AM on Dec. 15, 2012

  • Cold
    funlovinlady

    Answer by funlovinlady at 10:22 AM on Dec. 15, 2012

  • cold but left out just a couple minutes.
    Dardenella

    Answer by Dardenella at 10:46 AM on Dec. 15, 2012

  • cold with my roller floured
    madmueller

    Answer by madmueller at 10:27 PM on Dec. 15, 2012

  • thanks you guys I feel so stupid not remembering but so much has happened and I didn't make them last year
    Christmaslver68

    Comment by Christmaslver68 (original poster) at 10:22 AM on Dec. 15, 2012

  • Yes cold.
    Sarah961

    Answer by Sarah961 at 8:52 PM on Dec. 16, 2012

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