The first one is to make a box cake taste like a bakery cake:
Step 1: Look at the directions on the cake mix, Step 2: Add one more egg (or add 2 if you want it to be very rich), Step 3: Use melted butter instead of oil and double the amount, Step 4: Instead of water, use milk. Step 5: Mix well and bake for the time recommended on the box.
The second is to wrap a wet towel around the outside of the pan to force it to bake with a flat top.
ie. allowing the middle to cook before the sides.
Answer by m-avi at 7:12 PM on Jan. 10, 2013
Answer by liss05 at 7:12 PM on Jan. 10, 2013
Answer by idareyou at 8:06 PM on Jan. 10, 2013
Answer by booklover545 at 10:37 AM on Jan. 11, 2013
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