Join the Meeting Place for Moms!
Talk to other moms, share advice, and have fun!

(minimum 6 characters)

Ham for dinner tonite.. know any good recipies?

i need to go shopping so i dont have alot of exrtas.. i have spices.. brown sugar.. pinapples.. oj... dont cook w/liquor... and a few other things.. i was thinking of doing potaotes w/ it... share recipies!

Answer Question

Asked by JrsMommy07 at 3:50 PM on Feb. 13, 2009 in Food & Drink

Level 10 (419 Credits)
Answers (3)
    * 1 (10 pound) fully-cooked, bone-in ham
    * 1 1/4 cups packed dark brown sugar
    * 1/3 cup pineapple juice
    * 1/3 cup honey
    * 1/3 large orange, juiced and zested
    * 2 tablespoons Dijon mustard
    * 1/4 teaspoon ground cloves
    1. Preheat oven to 325 degrees F (165 degrees C). Place ham in a roasting pan.
    2. In a small saucepan, combine brown sugar, pineapple juice, honey, orange juice, orange zest, Dijon mustard, and ground cloves. Bring to a boil, reduce heat, and simmer for 5 to 10 minutes. Set aside.
    3. Bake ham in preheated oven uncovered for 2 hours. Remove ham from oven, and brush with glaze. Bake for an additional 30 to 45 minutes, brushing ham with glaze every 10 minutes.

    Answer by Kari_Noelle at 5:02 AM on Feb. 16, 2009

  • Honey Glazed Ham

    * 5 pounds ready-to-eat ham
    * 1/4 cup whole cloves
    * 1/4 cup dark corn syrup
    * 2 cups honey
    * 2/3 cup butter
    1. Preheat oven to 325 degrees F (165 degrees C).
    2. Score ham, and stud with the whole cloves. Place ham in foil lined pan.
    3. In the top half of a double boiler, heat the corn syrup, honey and butter. Keep glaze warm while baking ham.
    4. Brush glaze over ham, and bake for 1 hour and 15 minutes in the preheated oven. Baste ham every 10 to 15 minutes with the honey glaze. During the last 4 to 5 minutes of baking, turn on broiler to caramelize the glaze. Remove from oven, and let sit a few minutes before serving.

    Answer by Kari_Noelle at 5:00 AM on Feb. 16, 2009

  • the only way i ever cooked ham is with brown sugar smeared all over it and baked right on, i suppose you could cook pinapples with the ham too, then the ham would be good with chunks of potatoes mixed in.

    you could make buscuits too

    Answer by americansugar80 at 4:04 PM on Feb. 13, 2009

Join CafeMom now to contribute your answer and become part of our community. It's free and takes just a minute.