We got 4 huge butternut squash from the Co op I've never had it or cooked it.
What do you do with it?
Answer by balagan_imma at 12:38 PM on Mar. 29, 2013
Answer by staciandababy at 12:48 PM on Mar. 29, 2013
I slpit it in half lengthwise and scoop out the seeds and give it a little rinse. Iset the oven for 350 and put in a little water into a rimmed dish and then the squash face cut side down and bake 45 min to an hour. It should be soft when poked with a knife. I then flip them over and rub with some butter and pop back in the oven for a minute or two to melt the butter.
You can grate the flesh and make a very nice soup.
I will let you look that one up.
You can split, seed and pare tnem and then cut them into 1 inch cubes. You can marinate and then skewer and put them on the grill or you can marinate the cubes for about 30 minutes and then drain and cook in a pan or in the oven.
Answer by Dardenella at 12:50 PM on Mar. 29, 2013
Answer by daylily888 at 1:41 PM on Mar. 29, 2013
Answer by funlovinlady at 2:14 PM on Mar. 29, 2013
Answer by Ballad at 3:58 PM on Mar. 29, 2013
Answer by Dardenella at 11:48 PM on Mar. 29, 2013
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