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if i dont have enough eggs for a cake mix what do i do

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maureenf852

Asked by maureenf852 at 9:40 PM on Apr. 26, 2013 in Food & Drink

Level 1 (3 Credits)
Answers (6)
  • Use yogurt.
    virginiamama71

    Answer by virginiamama71 at 9:53 PM on Apr. 26, 2013

  • 1/3 cup Applesauce or 1/2 banana puree and 1/4 teaspoon baking soda


    http://chefinyou.com/egg-substitutes-cooking/

    hellokittykat

    Answer by hellokittykat at 10:05 PM on Apr. 26, 2013

  • You can use milled flax seed, too. But I'm pretty sure that's not as common in most kitchens as it is with my hippie friends and I.
    balagan_imma

    Answer by balagan_imma at 11:16 PM on Apr. 26, 2013

  • Use 1/4 cup real mayo, *not* Miracle Whip, for each missing egg. Or you can use pumpkin if it is a recipe where pumpkin won't change the taste much, like a spice cake or a carrot cake.
    Ballad

    Answer by Ballad at 11:50 PM on Apr. 26, 2013

  • I've heard you could use chia seeds
    musicmaker

    Answer by musicmaker at 12:08 AM on Apr. 27, 2013

  • Go to the store and buy more.
    louise2

    Answer by louise2 at 9:54 AM on Apr. 27, 2013

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