I usually use corn tortillas and fry them in cooking oil before rolling and baking.
Today I only have flour tortillas and no oil to fry them before baking.
Hoping it works out okay, there are lots of recipes online that call for flour and no oil.
Answer by SleepingBeautee at 4:16 PM on May. 10, 2013
Answer by Ballad at 5:05 PM on May. 10, 2013