No fail stuffing recipe... you HAVE to try this one!!! ♥
When I found this recipe, I thought it was perfect for people like me, who just are not sure to tell when the turkey is thoroughly cooked but not dried out. Give this a try.
12-15 lb. turkey
1 cup melted butter
1 cup stuffing (Pepperidge Farm is good)
1 cup uncooked popcorn (ORVILLE REDENBACHER'S LOW FAT)
salt and pepper to taste
Preheat oven to 350 degrees. Brush turkey well with melted butter, salt and pepper. Fill cavity with stuffing and popcorn. Place in baking pan with the neck end toward the back of he oven.
Listen for the popping sounds.
When the turkey's ass blows the oven door open and the bird flies across the room, it's done!!
Happy Thanksgiving my CM peeps!! Life would be so boring with out you all!
♥ Crafty ;o)
Answer by KTElite at 10:46 AM on Nov. 28, 2013
Answer by QuinnMae at 10:47 AM on Nov. 28, 2013
Answer by PartyGalAnne at 10:51 AM on Nov. 28, 2013
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Answer by m-avi at 11:55 AM on Nov. 28, 2013
Answer by DJDNY at 11:25 AM on Nov. 28, 2013
Answer by Nimue930 at 1:53 PM on Nov. 28, 2013
Answer by Ballad at 9:46 PM on Nov. 28, 2013
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