I have one guest who is gluten free and I have many items planned that are gluten free But I always have bread or rolls and I will have cookies. This woman is an adult and has been to many of my get togethers, so she is aware of what I will probably serve. This will be buffet style and If it as it has been in the past, a few people will bring something to share as well.
Her needing to be gluten free has just been in the last year and so I understand it is still new to her.
She informed me that if I have anything with wheat being served at all, I am being inconsiderate and rude.
I am known for my bread. and cookies are always a part of the holiday season especially for children. I do have two gluten free cookie recipes that I can use as well.
What do you think? I was always taught that as long as you have enough food that each individual can enjoy, you were being a good hostess.
What would you do?
Asked by Anonymous at 1:17 PM on Dec. 5, 2013 in Food & Drink
Answer by GrnEyedGrandma at 2:00 PM on Dec. 5, 2013
Answer by anng.atlanta at 1:34 PM on Dec. 5, 2013
Answer by butterflyblue19 at 1:37 PM on Dec. 5, 2013
Answer by silverthreads at 2:38 PM on Dec. 5, 2013
"She informed me that if I have anything with wheat being served at all, I am being inconsiderate and rude."
Who says this to the host of a party? She is rude & I would say "sorry then, if you feel that way then stay home". What an ass!
Answer by ILovemyPaulie at 2:41 PM on Dec. 5, 2013
Answer by anime_mom619 at 3:03 PM on Dec. 5, 2013
Answer by cindyzane at 8:42 PM on Dec. 6, 2013