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Time & Temp. for baking chicken breast

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Asked by coolgranny02 at 8:48 PM on Dec. 10, 2013 in Food & Drink

Level 2 (5 Credits)
Answers (7)
  • 350 for 45 mins depending on if bone or boneless

    Answer by funlovinlady at 8:53 PM on Dec. 10, 2013

  • Thank You,funlovinlady

    Comment by coolgranny02 (original poster) at 8:57 PM on Dec. 10, 2013

  • That's about right. A little lower for longer if you want to bake it dry, like with a flour or bread crumb coating. You can get away with a bit higher and shorter if you use a moist sauce like barbecue or honey mustard.

    Answer by Ballad at 9:14 PM on Dec. 10, 2013

  • I would suggest that you cover them with foil.
    You can get all these tips at google too.

    Answer by Dardenella at 9:33 PM on Dec. 10, 2013

  • 350 for 45 mins for boneless, an hour for bone in

    Answer by Crafty26 at 9:42 PM on Dec. 10, 2013

  • yep 350 for about 45 minutes

    Answer by cassie_kellison at 10:44 PM on Dec. 10, 2013

  • You're a grandmother, which means you've been on this earth for at least 30 years ( I hope) and you had to create an online account and ask how to bake chicken? WOW.
    Better ask Santa for a book.

    Answer by PartyGalAnne at 12:39 AM on Dec. 11, 2013

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