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Any good simple recipes for Mahi Mahi?

Hubby and I bought some mahi mahi last night. We love fish, but hardly ever eat it at home. We're going to try to start having it more but don't know what to do with it necessarily. Any good recipes?

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Asked by Nika75 at 4:30 PM on Mar. 22, 2009 in Food & Drink

Level 6 (148 Credits)
Answers (3)

    Answer by BridgetC140 at 4:49 PM on Mar. 22, 2009

  • Tomato Basil Mahi Mahi


    • 16 oz mahi mahi fillets
    • 2 1/2 cups tomatoes. diced
    • 1/2 cup fresh basil leaves, chopped
    • 1/3 cup red shallots, sliced
    • 1/4 cup onion, diced
    • 1/4 cup garlic, chopped (approx. 5 cloves)
    • 2/3 cup chicken stock
    • 2 Tbs tomato paste
    • 2 Tbs fish sauce (or substitute soy sauce)
    • 1 Tbs vinegar or lemon juice
    • 1 Tbs sugar

    Coat pan with cooking oil and pan fry Mahi Mahi fillets until golden brown. To prepare sauce, saute garlic and shallots in pan. Add onion, tomato paste, fish sauce, vinegar or lemon juice and sugar. Stir in chicken stock and simmer until sauce thickens. Remove from heat and add basil. To Serve, top Mahi Mahi fillets with generous helping of tomato basil sauce. Vegetarian option: Substitute Mahi Mahi fillets with deep fried tofu and use vegetable stock i

    Answer by MJ_BN_FE at 4:58 PM on Mar. 22, 2009

  • dip the mahi mahi in seasoned flour. Saute in olive oil. Top with mango salsa and serve basmati rice on the side. You can make the salsa fresh or buy it, both are good.

    Answer by lovinangels at 8:40 PM on Mar. 22, 2009

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