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How do you get your meatloaf out of the pan when its done?


Asked by Anonymous at 6:12 PM on Apr. 1, 2009 in Food & Drink

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Answers (6)
  • I line my pan with foil first. ;)

    Answer by lifeasinoit at 7:04 PM on Apr. 1, 2009

  • Slice it and scoop it out w/ a spatula

    Answer by Becki.Nagy at 6:14 PM on Apr. 1, 2009

  • If you place a sheet of wax or parchment paper in the bottom of the pan, you can slide it out easily & place it on a serving dish and then slice it.

    Answer by paige8608 at 6:46 PM on Apr. 1, 2009

  • Slice it and use a fork and knife to lift out the slices.

    Answer by tyfry7496 at 7:04 PM on Apr. 1, 2009

  • I don't use a loaf pan. I pat it into a loaf shape on top of a foil-lined cookie sheet. That's the way my mom taught me to do it!

    Answer by gdiamante at 7:51 PM on Apr. 1, 2009

  • i dont lol

    Answer by jenniamigo at 8:38 PM on Apr. 1, 2009

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