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Does anyone know how to make homemade corndogs?

Please I want to make some saturday!! Chefjen where are you ; }


Asked by diamondmamma at 11:02 AM on Apr. 2, 2009 in Food & Drink

Level 3 (24 Credits)
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Answers (2)
  • right here darling!!!! get a package of sweet cornbread mix (or Jiffy brand and add some sugar)
    pat the dogs dry (don't use a natural casing dog) and put on a stick
    The hardest part is finding the right size pot to cook them in. they need to be pretty much submerged with hot oil and you need room at the top to be wary of overflow! Then it's 350 degrees for 2-3 minutes until golden. Just dip and fry. Oh, add to the oil slow so that a slight crust will form and prevent it from sinkink and sticking to the pot. Vertical is best but I think you might be able to pull off horizontal. YUMMY!!! I Love a good cornDog! The fancy restaurants are making them with LOBSTER insted of a wienner!

    Answer by chefjen at 11:09 AM on Apr. 2, 2009

  • Yeeeeeeaaaaaaaa! THANK YOU CHEFJEN!!! I knew you were out there somewhere. ; }}

    Answer by diamondmamma at 11:15 AM on Apr. 2, 2009