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cooking the ham

another crazy question 2 actually.Do you cook it in a browning bag,is it better that way and do you cook with the meat side up or the butt?

Answer Question

Asked by proudmom34 at 7:39 AM on Apr. 12, 2009 in Food & Drink

Level 10 (380 Credits)
Answers (2)
  • Im not sure about the bag. I would always cook it with the butt side up in a pan with some water in the bottom and covered in tin foil.

    Answer by asholan_07 at 8:28 AM on Apr. 12, 2009

  • I don't use a browning bag either, but it sounds like a good idea. My directions said wrap it in foil. Anyway, I'd cook it fat side up, it helps render some of the fat.

    Answer by Bmat at 11:04 AM on Apr. 12, 2009

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