I have found a few recipes that I would like to try but they call for artifical sweetners and I do not use those. How would I substitute regular sugar for the sweetners?
Answer by rkoloms at 8:36 AM on May. 30, 2009
Answer by chefjen at 11:08 PM on May. 29, 2009
Answer by GmaPam7257 at 11:12 PM on May. 29, 2009
Answer by tyfry7496 at 11:29 PM on May. 29, 2009
What about using apple sauce and or fruit like raisins?
Answer by pnwmom at 3:23 PM on May. 31, 2009
You can also use barley malt or rice syrup. You can find those in the health food section at most grocery stores. Definitely try a health food store. They can help you with substitutions and have great recipes.
Answer by pnwmom at 3:26 PM on May. 31, 2009
Answer by pnwmom at 3:28 PM on May. 31, 2009