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Any moms every been involved in cook off? if yes then what did you do?

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Anonymous

Asked by Anonymous at 12:46 PM on Jun. 4, 2009 in Food & Drink

Answers (2)
  • chili...but I want to do more!!
    chefjen

    Answer by chefjen at 12:49 PM on Jun. 4, 2009

  • Yup. Steak. I use flank steak. I dry rub it with greek seasonings and let it soak that in for a few hours in the fridge. Then I get the grill nice and HOT. I sear both sides and cook med well(when Im serving others b/c flank can get tough at well done, but thats how I eat it lol). Before all that tho, I slice tomatoes and take the seeds out. Thinly cut red onions and soak both in red wine vinager til they are soft. Drain them and add them on top. Top with feta and a little greek yogurt, and YUM! Its a winner! Its kinda spicy but the yogurt tones it down. Its DELISH! lol
    AngelicDevil80

    Answer by AngelicDevil80 at 2:01 PM on Jun. 5, 2009

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