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cheeseburger maceroni

does anybody know how much water and other ingrediants i am supposed to add into cheeseburger maceroni hamburger helper??? my dog chewed up the box!!


Asked by RhiannonHunt at 7:27 PM on Jun. 4, 2009 in Food & Drink

Level 3 (18 Credits)
This question is closed.
Answers (4)
  • Hamburger Helper Cheeseburger Macaroni
    Stove top:
    You will need:

    * 1½ lbs. hamburger meat
    * 2¼ cups milk
    * 2-2/3 cups hot water.


    1. Brown hamburger meat in 12-inch skillet or 5-quart Dutch oven; drain.
    2. Stir in hot water, milk, both packets Sauce Mix and uncooked Pasta.
    3. Heat to boiling, stirring occasionally.
    4. Reduce heat; cover and simmer about 13 minutes, stirring occasionally, until pasta is tender.
    5. Remove from heat (sauce will thicken as it stands).


    Answer by Bmanda352 at 7:30 PM on Jun. 4, 2009

  • thank you so much!!!!

    Answer by RhiannonHunt at 7:33 PM on Jun. 4, 2009

  • OOPS my bad that's directions for 2 boxes...I didn't even notice when I copied and pasted...
    Use this instead
    1 1/4 cups hot water, 2 cups milk 1lb hamburger the rest of the directions are the same

    Answer by Bmanda352 at 7:34 PM on Jun. 4, 2009

  • you're welcome, sorry about that!

    Answer by Bmanda352 at 7:34 PM on Jun. 4, 2009