My Grandparents are growing a bucket load of tomatoes. They are finally turning Red, and we have some Yellow Pear one's as well. I'm wanting to make and can fresh spaghetti sauce, and fresh salsa.
My Mom can't eat store canned sauce or salsa cause of the salt in it. So I figured I would make some up for her, so she can enjoy her faves with out the salt problem :-)
Thanks in Advance.
Asked by Anonymous at 12:36 PM on Jul. 21, 2009 in Food & Drink
Answer by geminilove at 12:45 PM on Jul. 21, 2009
Answer by michiganmom116 at 1:50 PM on Jul. 21, 2009
Answer by etsmom at 1:52 PM on Jul. 21, 2009
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