I am thinking about having a charity bake sale for Compassion International, however I have never held a bake sale or participated. So my questions are:
How well do they normally do?
Which season is the best to hold it?
What type of goods have you sold/bought?
And please...any other advice or insight would be greatly appreciated.
Honestly, I would not buy food from a stranger who did not have a sanitation license
Answer by rkoloms at 8:38 AM on Aug. 10, 2009
Answer by LaceyAM at 9:25 AM on Aug. 10, 2009
Answer by RedRowan at 12:59 PM on Aug. 10, 2009
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