And if you can't freeze it, could you store it in an air tight container in the fridge or so long?Answer Question
Answer by sylvia-ann at 12:53 PM on Sep. 2, 2009
Answer by dustbunny at 5:06 PM on Sep. 2, 2009
Answer by rkoloms at 10:08 PM on Sep. 2, 2009
Yes; we baked our Halloween pumpkins and made puree, which we then used for pumpkin bread for months after (I stored it in tupperware).
Answer by UnplannedCookin at 3:44 PM on Sep. 3, 2009