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What do you add in your spaghetti?

olives?? Mushrooms? tomatoes? ...


Asked by outstandingLove at 4:34 PM on Sep. 12, 2009 in Food & Drink

Level 20 (9,136 Credits)
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Answers (11)
  • homemade meatballs and pepperoni.

    Answer by pagirl71 at 2:12 PM on Sep. 13, 2009

  • i usually add some mushrooms, green bell peppers, diced tomatoes(italian-style), sometimes onion...whatever i've got handy to add texture to the sauce.

    Answer by thehairnazi at 4:44 PM on Sep. 12, 2009

  • itialian sausage, mushrooms, green pepper, onion and if you are using canned sauce 1 can diced tomatoes, fresh basil, and oregano. I also found that my family will eat the whole grain pasta, who knew?

    Answer by kimigogo at 5:06 PM on Sep. 12, 2009

  • peanut sauce, broccoli and carrots; sometimes tofu


    tomatoes, garlic, onions, mushrooms

    Answer by rkoloms at 5:20 PM on Sep. 12, 2009

  • for us its a jar of spaghetti sauce, a can of diced tomatoes, a small can of tomato paste, and cooked ground beef...then its sugar to offset the tomato paste, then fresh garlic, oregano, and season salt.

    Answer by blueeyedgrl2377 at 6:58 PM on Sep. 12, 2009

  • We have chicken spaghetti with boiled chicken, pasta, spaghetti sauce, Parmesan cheese, garlic powder, and a little onion powder.

    Answer by theosgirl45 at 7:24 PM on Sep. 12, 2009

  • I add Ground Beef.I put fresh parmeasean cheese on top.

    Answer by monica-alvarez at 7:44 PM on Sep. 12, 2009

  • I sometimes add a mixture of ground beef and ground Italian sausage. I sometimes add green peppers and onions.

    Answer by tyfry7496 at 8:53 PM on Sep. 12, 2009

  • xtra lean ground beef drained, large can of tomatoes ,tomatoe paste, garlic,mushrooms and onion if have time browned a bit in olive oil, basil leaf or three, oregano,sea salt ,ground pepper,and sliced black olives with a bit of fresh grated parm, right before serving.

    Answer by drfink at 10:18 PM on Sep. 12, 2009

  • ground beef and Italian sausage, diced bell peppers, diced onions, tomatoes, tiny amount of mushrooms (like maybe 3 or 4, i hate mushrooms so i put them there just so its the extra veggie but don't wanna taste it), sliced black olives. if i'm up to it i make the actual sauce homemade if not than its jar sauce. but i'll still add, onion powder, garlic powder, basil and parsley to it.

    Answer by vabchmommy at 10:25 PM on Sep. 12, 2009