hehe I walked back into the kitchen and saw the darn egg sitting on the counter... Grrr!
I have one more question for you guys... How do you keep the loaf from burning on the bottom? hehe even when I add all the proper ingredients all the extra juices seem to fry the bottom and burn it???
Asked by Anonymous at 2:55 PM on Sep. 28, 2009 in Food & Drink
Answer by Gailll at 2:57 PM on Sep. 28, 2009
Answer by sandraberke at 2:58 PM on Sep. 28, 2009
Answer by midnightmoma at 3:00 PM on Sep. 28, 2009
Answer by tyfry7496 at 3:49 PM on Sep. 28, 2009
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