Have you tried it in your spaghetti sauce? It is very yummy and probably unhealthy. But I only throw in the cream cheese in my sauce if I am making my spaghetti with saute'ed eggplant with crushed cheese and garlic croutons on top....mmmmm.
Answer by rileygirl at 6:11 PM on Oct. 13, 2009
Answer by chefjen at 6:50 PM on Oct. 13, 2009
Answer by Anonymous at 9:22 PM on Oct. 13, 2009