My herb garden is very full several basils, rosemary and more .Can I use a oven on low? One is a convection oven ,also if that helps.Is it possible to make at home SAFE infused EVOO ?Hate to waste all the herbs,we have had a warm fall even for Texas. ThanksAnswer Question
Answer by Newbegginings04 at 2:55 AM on Oct. 21, 2009
Answer by jewjewbee at 9:11 AM on Oct. 21, 2009
Thanks, I don't have either herb.I have oregano,chives,rosemary and several basil's.I have recently planted for fall,haha,sage and dill.I bought and planted stevia- the leaves are supposed to be 200 times sweeter than sugar.I don't have a clue how to use it though.I was told to crush and mince the leaves but I can't see most sweet foods looking good with minced green leaves through out.Plus it would alter the texture .Oh well it's fun my children are daring each other to just chew the leaves.
Answer by drfink at 11:18 AM on Oct. 21, 2009
Answer by rkoloms at 11:33 AM on Oct. 21, 2009
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