how do you cook down pumpkin goop and use it to make pie?
Don't use a pumpkin that you would use to carve. Instead buy a sugar pumpkin (also know as a pie pumpkin). They are on sale at Wal-Mart right now for 78 cents. What you would need to do is cut the top off of the pumpkin and scoop the goop out. You can keep the seeds if you want and toast them, but throw out the goop and strings. Next, cut the pumpkin in half lengthwise. Place the pumpkin halves face down on a baking sheet and cook @ 450 for 45 minutes to an hour. Once it is done, take it out of the oven and peel and discard the skin off. Next, place the pumpkin flesh into a food processor and blend for a few minutes. Viola, you now have fresh pumpkin to use for pumpkin pie as well as other recipes.
Answer by JeremysMom at 11:41 PM on Oct. 25, 2009
Answer by micheledo at 9:56 PM on Oct. 25, 2009
Answer by Bmat at 10:01 PM on Oct. 25, 2009
Answer by Ati_13 at 10:17 PM on Oct. 25, 2009
Answer by Anonymous at 11:14 PM on Oct. 25, 2009
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