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Do you know a recipe for whole wheat waffles?

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TummyPrincess

Asked by TummyPrincess at 10:40 PM on Oct. 26, 2009 in Food & Drink

Level 1 (0 Credits)
Answers (4)
  • HEARTY WHOLE WHEAT WAFFLES

    1 1/2 cups whole wheat flour, white whole wheat or traditional
    2 teaspoons baking powder
    1/2 teaspoon salt
    2 tablespoons sugar
    1 large egg
    1 1/2 cups milk
    1/3 cup melted butter or vegetable oil

    Whisk together the flour, baking powder, salt, and sugar. In a separate bowl, whisk together the egg, milk, and butter or oil. Mix together the wet and dry ingredients, stirring just till combined.
    Cook the waffles as directed in the instructions that came with your waffle iron. Yield: about eight 8" waffles.


    WHOLE WHEAT WAFFLES

    2 eggs
    1 3/4 to 2 c. milk
    1/4 c. shortening
    2 c. whole wheat flour
    1/2 tsp. salt
    1 tbsp. Rumford's baking powder

    Sift dry ingredients together. Beat eggs, add dry ingredients, then milk and shortneing. Beat lightly, bake in hot waffle iron until done. Makes about 4-5 large waffles.

    jnsdrf

    Answer by jnsdrf at 10:47 PM on Oct. 26, 2009

  • I use this recipe, cut back the milk, and leave out the blueberries: OATMEAL BLUEBERRY PANCAKES
    1/2 cup whole wheat flour (i use whole wheat pastry flour)
    1/2 cup all-purpose flour (i use whole wheat pastry flour)
    2 TBL brown sugar
    2 TBL baking powder
    3/4 tsp salt
    1 1/2 cups quick cooking oats
    2 cups any milk
    3 eggs, beaten (or egg substitute)
    1/4 cup olive oil (I think that olive oil is too heavy; I use softened butter or canned pumpkin)
    1/2 cup frozen blueberries
    Preheat a lightly oiled griddle over medium heat. In a large bowl, mix whole wheat flour, all-purpose flour, brown sugar, baking powder, and salt. In a small bowl, mix oats and milk. Whisk in eggs and olive oil. Pour into the flour mixture all at once. Continue mixing until smooth. Gently fold in blueberries.Pour batter about 1/4 cup at a time onto the prepared griddle. Cook 1 to 2 minutes, until bubbly. . Flip, and continue cooking until lightly browned.
    rkoloms

    Answer by rkoloms at 8:58 AM on Oct. 27, 2009

  • they make some awesome mixes in the grocery stores now too! I like the Fiber One brand or Quaker oats.
    chefjen

    Answer by chefjen at 12:09 PM on Oct. 27, 2009

  • tip-- don't skimp on the oil/ butter. your waffles will stick.
    ecodani

    Answer by ecodani at 8:42 PM on Oct. 27, 2009

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