I have a 3.73lb pork loin. What in the world do I do with it!? LOL I thought about making a marinade or something. I don't have a lot but I do have soy sauce....um...minced garlic....onions....worchestershire sauce.....and I may have some other stuff.
How do you make your pork loin? Any suggestions? I wanna make this good a juicy! :)
Answer by liss05 at 9:15 AM on Nov. 14, 2009
Answer by liss05 at 9:19 AM on Nov. 14, 2009
Answer by tyfry7496 at 7:37 PM on Nov. 14, 2009