I am cooking this 5.62lbs brisket and this is a first for me! I am cooking it at 300 degrees in the oven and need to know how long it should take. 6 hours?
Also how long does it need to rest afterwards? Thanks!!!!!!!!!
I'd like to find out how yours is Shagbe4u it sounds interesting...coffee? texasgurl33 I usually place the brisket in a reynolds plastic bag add all my spices (basically whatever you want) I put salt, pepper and seasoned salt) add a cup of water so it won't dry out tie it and pierce your bag on top 3 to 4 times and place in oven for 4 to 6 hours depends on how fast your oven works just check on it kind of eye ball it oh and at 350 would be fine. Can we all come over...I'm hungry
Answer by Butterfly1108 at 2:41 PM on Nov. 17, 2009
Answer by Shaqbe4u at 11:51 AM on Nov. 17, 2009
Answer by Anonymous at 3:25 PM on Nov. 17, 2009
Answer by Anonymous at 3:28 PM on Nov. 17, 2009