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turkey thermometer didn't pop

I don't have a meat thermometer but my turkey is golden. If I leave it in much longer it will burn. Any other way I can tell if it is done?

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Kattykitten

Asked by Kattykitten at 2:51 PM on Nov. 26, 2009 in Food & Drink

7 Level 2
Answers (4)
  • poke it in the deepest part of the leg. If the juices are clear you are good to go
    admckenzie

    Answer by admckenzie at 2:55 PM on Nov. 26, 2009

    Credits: 41445 Level 29 1 star1 star Food & Drink Minor
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  • thanks! I just did that it is clear juicy and YUMMY looking.

    have a happy thanksgiving
    Kattykitten

    Answer by Kattykitten at 3:00 PM on Nov. 26, 2009

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  • clear juices, and I check it with my own meat thermometer as well.
    ColleenF30

    Answer by ColleenF30 at 3:17 PM on Nov. 26, 2009

    Credits: 8111 Level 19 1 star Food & Drink 101
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  • and if the legs are really loose and wiggly.

    hypermamaz

    Answer by hypermamaz at 3:56 PM on Nov. 26, 2009

    Credits: 137 Level 6
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