Asked by Anonymous at 9:46 PM on Nov. 29, 2009 in Home & Garden
Answer by Anonymous at 9:48 PM on Nov. 29, 2009
Answer by hypermamaz at 9:55 PM on Nov. 29, 2009
I can only speak for myself I suppose, I do not or will not own anything with a coating. They never last like they are supposed to or work as well as they say in the ads. If you know how to use a frying pan, nothing will stick to it and you won't need all those chemicals and coatings on your food. Plus, good quality pans without coatings will last 50 years or more, once the coatings on other pans are useless, you might as well just throw the pan away. And that's ultimately what the company wants you to do, repeat buy.
I have all stainless pots and pans, and have had them now for 25 years. I'm sure I will have them another 25. My recommendation would be simply stainless by Calpholon or something similar. GL.
Answer by jewjewbee at 8:52 AM on Nov. 30, 2009
Answer by Haven_Doug1013 at 1:53 PM on Nov. 30, 2009
Answer by admckenzie at 2:24 PM on Nov. 30, 2009
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