I want to put them in the oven, and then when they are done slice them down the middle and put brown sugar and butter. Does anyone know how long I cook them for? What temperature to cook them at? Do I wrap them in foil?
Asked by Anonymous at 4:11 PM on Dec. 11, 2009 in Food & Drink
Answer by rkoloms at 4:25 PM on Dec. 11, 2009
Answer by BridgetC140 at 7:37 PM on Dec. 11, 2009
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