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What seasoning would you put into a risotto?

Making risotto tonight but am stuck on what seasoning to use. I've not used any before but today I'd like to be different and give it some more UMPH.

Any recommendations?

Thanks! xxx

 
CosyMama

Asked by CosyMama at 9:55 AM on Dec. 15, 2009 in Food & Drink

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This question is closed.
Answers (6)
  • Saffron!
    kristinelovesu

    Answer by kristinelovesu at 4:46 PM on Dec. 15, 2009

  • Oh gosh, what are you making to go with it?
    Basil, pine nuts, spinach, and parmasean cheese? I love it!
    kimigogo

    Answer by kimigogo at 10:05 AM on Dec. 15, 2009

  • I'm writing that down. Sounds gorg'!
    I am putting onion, lots of garlic, peas and sweetcorn in this one tonight - speed being my primary concern :0)
    CosyMama

    Answer by CosyMama at 10:26 AM on Dec. 15, 2009

  • ecodani

    Answer by ecodani at 10:35 AM on Dec. 15, 2009

  • Another nice one. Parsley. Hadn't thought of that. Thankyou xxx
    CosyMama

    Answer by CosyMama at 10:44 AM on Dec. 15, 2009

  • Parmasen cheese
    tyfry7496

    Answer by tyfry7496 at 3:04 PM on Dec. 15, 2009