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Anyone have a good fudge recipe??

No marshmallows or Marshmallow cream please. The more basic the better. Thanks in advance!!

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Amberoz

Asked by Amberoz at 12:46 PM on Dec. 21, 2009 in Food & Drink

Level 4 (34 Credits)
Answers (3)
  • Here's a super easy one, though not sure if it's what you are looking for, there's no marshmallow in it though.

    1 can condensed milk
    3 cups chocolate chips
    1 tsp vanilla

    Heat all ingredients until melted, stirring constantly. Pour into a greased 9 x 9 pan. Let set.
    You can add nuts if you like.
    canadianmom1974

    Answer by canadianmom1974 at 12:49 PM on Dec. 21, 2009

  • Peanut butter fudge

    1cup salted butter
    1cip peanut butter
    1lb powdered sugar
    1tsp vanilla
    pinch of sea salt if you like a salty sweet thing

    microwave PB and butter for 2 minutes, stir then nuke for another 2 minutes
    stir in vanilla and powdered sugar and optional salt, put in 8x8 pan and cool in fridge

    enjoy
    LuvMyBoyzz

    Answer by LuvMyBoyzz at 12:57 PM on Dec. 21, 2009

  • Best Fudge Ever

    Chocolate Fudge

    4 oz (110 g) unsweetened chocolate, chopped
    1 cup (250 ml) heavy cream
    2 cups (500 ml) sugar
    A pinch of salt
    2 Tbs (30 ml) butter at room temperature
    1 tsp (5 ml) vanilla extract
    1/2-1 cup (125-250 ml) chopped nuts (optional)

    Combine the chocolate and cream in a saucepan over low heat.
    Stir constantly until the chocolate is melted and the mixture is
    blended and smooth. Add the sugar and salt and bring to a boil,
    stirring constantly, still over low heat. Stop stirring and cook
    until the mixture reaches 236F (113C) on a candy thermometer.
    Remove from the heat immediately and add the butter but do
    not stir. Cool until the mixture is lukewarm, add the vanilla, and
    beat vigorously with a wooden spoon until the mixture is smooth
    and no longer shiny. Add the nuts if desired and spread into a
    greased 8-inch (20 cm) square pan. Cut into
    rkoloms

    Answer by rkoloms at 2:49 PM on Dec. 21, 2009

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