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Beef gravy

I have some swanson beef broth and i wondered if there is enough flavor to make gravy with. I don't have any actual beef juice so i wondered if just using that makes good gravy.

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Asked by kelka24 at 11:04 AM on Jan. 12, 2010 in Food & Drink

Level 5 (62 Credits)
Answers (2)
  • Yeah it works okay... If you're making a roast then put it around it while it's baking and then you will have a more beefy flavor..

    Answer by MrsLeftlane at 11:06 AM on Jan. 12, 2010

  • I've done it in a pinch. It's not the best but it works!

    Answer by Anonymous at 4:41 PM on Jan. 12, 2010

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