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Chocolate chip cookies no brown sugar or molassas

can it be done?


Asked by Anonymous at 2:52 PM on Mar. 28, 2010 in Food & Drink

This question is closed.
Answers (4)
  • Yep - just use all white sugar. They won't be a rich or chewy, but it works.

    Answer by Anonymous at 8:24 PM on Mar. 28, 2010

  • 1 yellow or white box cake mix (yellow is better)
    1/2 c. oil
    2 eggs
    1 c. chocolate chips
    1 c. nuts (optional)
    1 c. coconut (optional)
    Blend all ingredients well. Fold in chocolate chips, nuts and/or coconut. Bake at 350 degrees for 7-8 minutes. Makes 2 1/2 to 3 dozen. Do not over bake very light brown around edges.

    Answer by neebug3766 at 2:53 PM on Mar. 28, 2010

  • I've never used brown sugar or molasses in mine and they always come out great

    Answer by Anonymous at 9:10 PM on Mar. 28, 2010

  • i like neebugs answers, sounds delish!

    Answer by camtri3 at 3:36 PM on Mar. 29, 2010