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How often do you make fried food at home?

I do maybe once a week.

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Anonymous

Asked by Anonymous at 8:08 PM on Apr. 17, 2010 in Just for Fun

Answers (25)
  • I don't at all.
    Anonymous

    Answer by Anonymous at 8:10 PM on Apr. 17, 2010

  • I make fried food maybe twice a month. It just depends on what I am cooking.
    akmami0f4

    Answer by akmami0f4 at 8:11 PM on Apr. 17, 2010

  • I have a deep fryer so we make fried food at least once a month
    hisblueeyes

    Answer by hisblueeyes at 8:12 PM on Apr. 17, 2010

  • about once a week.
    jennifer588

    Answer by jennifer588 at 8:12 PM on Apr. 17, 2010

  • yeah same here like 1-2 times a mouth
    yamil519

    Answer by yamil519 at 8:16 PM on Apr. 17, 2010

  • twice a week or so
    pipermomofash

    Answer by pipermomofash at 8:16 PM on Apr. 17, 2010

  • Once in a while and it is usually something lightly fried like fried eggs or tofu. I tend to bake things like eggplant or breaded chicken.
    balagan_imma

    Answer by balagan_imma at 8:17 PM on Apr. 17, 2010

  • Well I feel like a fried food junkie after reading these other questions. Lol I cook fried foods about 3-4x a week. But my son isn't old enough to be eating what I make for dinner and when he is I'm sure I'll cook more healthy : )
    momluvsmiles

    Answer by momluvsmiles at 8:24 PM on Apr. 17, 2010

  • During the cold weather months we eat fried once or twice a month. My hubby makes awesome deep fried chicken and chicken fried steak fingers. Everything else I make is either baked, grilled on the George or cooked in the crockpot. Between May-October though just about everything we eat is grilled outside, we rarely cook inside at all and hubby doesn't stand in front of the deep fryer when it's warm out. Every once in awhile(2-3 times a year) I may crave homemade french fries and hubby makes them for me in the deep fryer but that's not very often.
    tracylynnr67

    Answer by tracylynnr67 at 8:57 PM on Apr. 17, 2010

  • I only fry eggs occasionally. Otherwise,I either bake or broil. No fatty frying for me....my cholesterol level is too high and the kitchen stinks whenever I fry anything.
    gertie41

    Answer by gertie41 at 9:44 PM on Apr. 17, 2010

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