Does anyone have a pretzel recipe that is easy to follow and taste divine? I also need one that doesn't require a mixer because I don't have one. My kids are craving these pretzels they eat at sams club with the sugar and cinnamon sprinkled all over the top. Also I put my yeast in the freezer if I need to use it should I let it come to room temperature first?Answer Question
Answer by rkoloms at 9:08 PM on Apr. 19, 2010
Answer by rkoloms at 9:09 PM on Apr. 19, 2010
Answer by rkoloms at 9:10 PM on Apr. 19, 2010
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