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How do you prepare barley?

 
QandA

Asked by QandA at 10:43 PM on Apr. 28, 2010 in Food & Drink

Level 26 (26,827 Credits)
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Answers (6)
  • I've have only used barley when I make homemade soup. I just throw a handful in the pot near the end and it boils like rice. Do people use it for other things?
    BlooBird

    Answer by BlooBird at 10:45 PM on Apr. 28, 2010

  • I think you can prepare it as a grain side dish.
    QandA

    Answer by QandA at 10:47 PM on Apr. 28, 2010

  • Barley flour or pearls? What do you want to do with it?
    Anonymous

    Answer by Anonymous at 10:48 PM on Apr. 28, 2010

  • Pearls, make a side dish.
    QandA

    Answer by QandA at 10:49 PM on Apr. 28, 2010

  • Follow the directions on the package...I only put it in my homemade veggie beef soup.
    Anonymous

    Answer by Anonymous at 12:29 AM on Apr. 29, 2010

  • I have a recipe for barley pilaf, lentil and barley soup, and a couple of others. Send me a message offlist if you are interested.
    rkoloms

    Answer by rkoloms at 6:32 AM on Apr. 29, 2010

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