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Anyone know a good cold pasta salad recipe??

Answer Question

Asked by Anonymous at 11:33 AM on Apr. 29, 2010 in Food & Drink

Answers (27)
  • spiral pasta
    Italian dressing
    mix it all together and yummy!

    Answer by hisblueeyes at 11:34 AM on Apr. 29, 2010

  • oh and black olives

    Answer by hisblueeyes at 11:35 AM on Apr. 29, 2010

  • pasta, olives, olive oil and parmasean cheese... yummy

    Answer by Anonymous at 11:38 AM on Apr. 29, 2010

  • Mix pasta, sliced olives, canned chicken, cubed cheddar cheese, cubed monterey jack cheese, canned baby peas, sweet pickle relish (just a little).....mix with best foods (or hellmans) may and miracle whip.

    Answer by Anna92464 at 11:45 AM on Apr. 29, 2010

  • ObbyDobbie

    Answer by ObbyDobbie at 11:50 AM on Apr. 29, 2010

  • rotini pasta, green/red peppers, purple onion, olives, and for a dressing, oil and vinegar with garlic.. mmmmmm...its my favorite summertime food!!!

    Answer by alexis_06 at 11:51 AM on Apr. 29, 2010

  • Mediterranean Pasta Salad:
    Green Beans,trimmed & cut in half lengthwise
    Medium pasta shells
    diced tomatoes
    thinly sliced red onion
    1/3 c red wine vinegar
    2 tblspns olive oil
    can of tuna, drained(get the water packed one not the oil)
    chopped fresh basil
    cook pasta, boil green beans till crisp tender (about 3 mins)
    Toss all ingrediants together and put in fridge

    I have a lot of other cold pasta recipes to, if your interested, send me a message

    Answer by kimberlyinberea at 11:54 AM on Apr. 29, 2010

  • Seriously? Ya'll are talking about FOOD. Why are you anomymous?


    Answer by charliebean at 1:09 PM on Apr. 29, 2010

  • Spaghetti salad
    1 box spaghetti, broken into pieces and cooked, drained, rinsed in cold water
    1 cucumber, peeled, quartered & sliced
    1 large tomato, diced
    1 small onion, diced
    1 bottle Italian dressing
    optional: black olives, parmesan cheese

    Answer by michiganmom116 at 1:22 PM on Apr. 29, 2010

  • Copycat KFC Macaroni Salad (from

    * 16 oz. dry elbow macaroni, cooked, drained and cooled
    * 2 Tbsp. instant minced dry onion
    * 2/3 c. chopped celery
    * 2/3 c. chopped sweet pickles (I use drained sweet pickle relish)
    * 2 Tbsp. chopped pimento (optional)
    * 1/2 tomato, seeded and chopped


    * 1/2 c. sour cream or plain yogurt
    * 1 - 1 1/2 c. Miracle Whip
    * 2 Tbsp. prepared mustard
    * 3 Tbsp. sugar (I cut this down to 1 Tbsp.)
    * 1 tsp. onion salt
    * 1/2 tsp. black pepper

    Combine dressing ingredients and set aside. Combine rest of ingredients in large bowl and stir in dressing until well mixed. Chill before serving. Store in refrigerator.

    Answer by michiganmom116 at 1:22 PM on Apr. 29, 2010

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