I LOVE quiche! but everytime I make it the crust never really seems to be fully cooked. should I pre-bake it?Answer Question
YES! I always do. Do you buy frozen or make it from scratch??
Answer by rkoloms at 10:14 AM on May. 8, 2010
Answer by Anonymous at 3:01 PM on May. 8, 2010
Answer by ObbyDobbie at 3:29 PM on May. 8, 2010