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What is on your weekly dinner menu??

I'm trying to come up with a monthly dinner plan so when I go grocery shopping I will HOPEFULLY spend much less than I do now.

Please help me come up with some more dinners!

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Anonymous

Asked by Anonymous at 3:12 PM on Jun. 22, 2010 in Just for Fun

Answers (8)
  • I have tacos usually once a week. They are so easy to make. These are the items I make a lot:

    Sloppy joes
    Chicken noodle soup
    hamburgers
    meatloaf
    pot roast
    pork roast
    pizza burgers (really easy, brown ground hamburger, add pizza sauce, top buns add mozz cheese and throw in the oven until cheese melts, then add top bun)
    pork chops

    check the cambells kichen website. they have a good/fast recipe for beef strog, we have that often too.
    Mel_in_PHX

    Answer by Mel_in_PHX at 3:19 PM on Jun. 22, 2010

  • Well this week is
    last night---leftover homemad mac and cheese with brautwaurt and broc/califlower and brussel sprouts
    tonight generic hamburger helper made with vension, cooked carrots and garlic toast, water melon
    wed- chili--frito pie
    thur chili--frito pie
    fri--shipwreck--chili and baked potatos and cheese
    saturday--chicken broc hotdish but we might be out of town at a birthday party,
    sunday--beef roast and mashed potatoes and all that stuff or beef stew, I haven't decided.
    blue_glass_mama

    Answer by blue_glass_mama at 3:22 PM on Jun. 22, 2010

  • we make a lot of pasta, sandwiches, fish and mac and cheese.
    katherine.pryde

    Answer by katherine.pryde at 3:28 PM on Jun. 22, 2010

  • This week I'm making pizza, calzones, spaghetti, tofu stir fry, and I forget what else. Usually I do more interesting meals but I'm trying to do a bit of a pantry and freezer clean out.
    RhondaVeggie

    Answer by RhondaVeggie at 3:29 PM on Jun. 22, 2010

  • I don't plan out the whole week bu tonight I am making wine chicken and tommorow chili

    chicken- bread thin cutlets with breadcrumbs-put them in oil just to brown each side-then I put them in a plug in skillet whith a whole bottle of white wine and cook for 20 minutes- and serve ti with yellow rice
    mommom2000

    Answer by mommom2000 at 3:32 PM on Jun. 22, 2010

  • homemade burritos
    roasted chicken and veggies
    shepherd's pie
    spaghetti with homemade meat sauce

    Those are typically served in our house once a week or so. And all are made using healthy recipes. If anyone wants a recipe, PM me.
    AprilDJC

    Answer by AprilDJC at 3:32 PM on Jun. 22, 2010

  • Yesterday we had chicken enchiladas.
    Today we are having spaghetti with homemade meatballs and sauce.
    Tomorrow we are having grilled chicken and salads.
    Thursday we are having grilled pork tenderloin.
    Friday we are having Taco's.
    Saturday
    Sunday we will have pork stirfry.
    Courtney610

    Answer by Courtney610 at 3:41 PM on Jun. 22, 2010

  • Don't have one. I like variety and cooking on the whim of what we feel like eating.
    jesse123456

    Answer by jesse123456 at 5:40 PM on Jun. 22, 2010

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