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Eggs

How do you take yours? Do you put on condiments?

 
butterflyblue19

Asked by butterflyblue19 at 8:57 AM on Jul. 8, 2010 in Just for Fun

Level 50 (383,297 Credits)
This question is closed.
Answers (15)
  • I dont like eggs unless they are mixed in something like cookies! :)
    soccerchik8287

    Answer by soccerchik8287 at 9:28 AM on Jul. 8, 2010

  • I like them scrambled, with a little cheddar cheese and a smidge of butter and salt. Also, if I have fresh spinach and tomatoes, I will but them up and add them in while cooking. This question is totally cracking me up because I just sat down with my plate of scrambled eggs to surf CM while eating breakfast!
    vicesix

    Answer by vicesix at 9:11 AM on Jul. 8, 2010

  • Scrambled or omelet with ketchup.
    elizabr

    Answer by elizabr at 8:59 AM on Jul. 8, 2010

  • Fried with the yolk broken and turned twice with melted cheese on top and salt and pepper.

    beeky

    Answer by beeky at 9:11 AM on Jul. 8, 2010

  • I like them scrambles with a little bit of yellow squash, zucchini and ham or bacon
    kjbennett26

    Answer by kjbennett26 at 9:14 AM on Jul. 8, 2010

  • I like scrambled with salsa or over medium with toast on the side to sop it up, or omlets with ham, cheese, and onions with salsa.
    Katt709

    Answer by Katt709 at 9:17 AM on Jul. 8, 2010

  • Scrambled with a piece of melted cheese on top.
    Love omlettes with mushrooms and cheese.
    Fried over medium with toast.
    Scrambled egg,bacon and cheese on toast sandwhich.
    Hard boiled with a little salt.
    Deviled eggs.
    Yep, guess I love me some eggs,LOL.
    kimberlyinberea

    Answer by kimberlyinberea at 9:18 AM on Jul. 8, 2010

  • i like them all ways, FAV is over easy
    MommyK2009

    Answer by MommyK2009 at 9:01 AM on Jul. 8, 2010

  • I like them over-easy, just salt and pepper. I smoosh them up and scoop them on toast.
    Scuba

    Answer by Scuba at 9:01 AM on Jul. 8, 2010

  • scrambled or boiled (scrambled eggs eaten "AS IS" (prepared with pepper, salt and butter) boiled ones with a little salt)
    plclemo

    Answer by plclemo at 9:07 AM on Jul. 8, 2010

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