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I need a really good fudgy brownie recipe please! :-)


Asked by My3LittleGirls at 9:24 PM on Jul. 8, 2010 in Food & Drink

Level 15 (1,867 Credits)
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Answers (7)
  • This is, without a doubt, the finest browie recipe (of course, I make a couple of substitutions) :

    4 squares Bakers unsweetened chocolate (I use whatever fair trade chocolate I can find
    1.5 sticks of butter (I usually use Earth Balance)
    2 cups sugar (succant gives these a really nice flavor)
    3 eggs or egg substitute
    1 tsp vanilla (I usually substitute about a tablespoon of good, dark rum; this really gives these a nice, rich flavor)
    1 cup flour (I use whole wheat pastry flour)
    1 cup chopped pecans (I usually use 1/2 cup of nuts and 1/2 cup of dried cranberries)

    Preheat oven to 350. Butter and flour (I use cocoa to keep these looking nice) a 9x13 pan. Beat sugar and eggs; mix in sugar; add vanilla and flour and mix well; add nuts. Pour into pan; bake 30-35 minutes, or until a toothpick comes out clean. Note: I like really fudgy brownies, so these come out of the oven after 30 minutes.

    Answer by rkoloms at 7:53 AM on Jul. 9, 2010

  • MMMMMMMMMMMM, brownies. I wish I could help. Now I am craving some, thank you.

    Answer by itsallabtthem84 at 9:25 PM on Jul. 8, 2010

  • Hehehe Betty Crocker, in the box! My personal favorite!

    Answer by 4time-mom at 11:09 PM on Jul. 8, 2010

  • sorry I always make the mix and add andes mint chips or chocolate chips

    Answer by blue_glass_mama at 9:29 PM on Jul. 8, 2010

  • I have a good one for peanut butter and nutella flavored brownies. They are fudgy and rich. If it was not so hot out, I think I would whip up a batch.

    Answer by Izsarejman at 9:50 PM on Jul. 8, 2010

  • here's the recipe:

    Answer by Izsarejman at 9:51 PM on Jul. 8, 2010


    I've had my eyes on these beauties, but haven't gotten around to making them. When she made them on food network...they looked OUTRAGEOUSLY YUMMY!!!!

    Answer by CAGirl4 at 9:30 PM on Jul. 8, 2010